Diabetes and high blood sugar cause a series of related conditions in the body. To balance the body, you have to take into account all the changes that take place in the body. The Insuveg Forte recipe contains ingredients that consider the changes that take place on all levels: physical, mental and emotional and contribute to their balance
This product represents a new formula of the INSUVEG product (abbreviation from vegetable insulin).
The first INSUVEG product was conceived in 1984 in Nepal, in Katmandu, where pharmacist doctor Ovidiu Bojor was permanently based as a UNIDO expert for Afro-Asian countries. In 1996, Insuveg was awarded the Silver Gold Medal at the 24th International Salon of Inventions in Geneva.
The new formula was patented under the name INSUVEG FORTE and is the fruit of the knowledge and experience accumulated in over 50 years of activity in the phytotherapy field.
Insuveg Forte is obtained through a mix of ingredients, such as:
- bitter cucumber (Momordica charantia) which can be an excellent source of antioxidants and can contribute to reducing blood glucose;
- blueberry fruit extract (Vaccinium myrtillus), which contains vitamins A, B1, B2 and C, as well as calcium, magnesium and potassium, can contribute to improving the vascularization of the pancreas and protecting the vascular walls;
- passion flower (Passiflora incarnata) - contains flavonoids, sterols, coumarins, maltol, volatile oil and alkaloids and can be useful in states of stress, lack of sleep and irritability;
- turmeric - Curcuma - is an excellent source of antioxidants, but also of curcumin, a substance that can contribute to the relief of inflammation;
- blueberry leaf extract (Vaccinium myrtillus) has a rich content of antioxidants, ellagic acid, vitamins of type A, B, C, E, as well as organic acids and can contribute to the regulation of blood glucose, to the protection of blood capillaries skin and retina. Moreover, they can contribute to the regulation of blood sugar levels, as well as to the improvement of insulin secretion;
- Gymnema sylvestrepoate leaf powder can contribute to improving the ability of cells to use glucose;
- thanks to the content of gymnemic acid and gumarin, it can reduce sweet cravings;
- beta-carotene, it is rich in vitamin A;
- black pepper fruit extract, is a source of potassium, manganese, vitamin K and vitamin C;
- chromium picolinate can help to regulate the amount of sugar that the body absorbs and can help to balance the level of glucose in the blood.
Mode of administration:
One capsule each, 3 times a day, before meals, with a large glass of water.
Presentation:
90 capsules
*This is an adjuvant dietary supplement in blood sugar regulation.
